Beef Stir Fry with Green Beans

Beef Stir Fry with Green Beans is a simple meal with lots of flavor.

Ingredients

• 1 lb boneless sirloin, cut in strips
• 1 red bell pepper, sliced
• 1 lb green beans, cut into 2 inch pieces
• 1 Tbsp hoisin sauce
• 1 tsp chili garlic sauce
• 2 cups chicken stock
• 2 tsp ground ginger
• 3 tsp minced garlic
• 3 Tbsp soy sauce
• 2 Tbsp olive oil
• 2 cups white rice, cooked and warm

Preparation

1. In a small bowl, combine soy sauce, hoisin sauce, chili garlic sauce, and chicken stock.


2. Mix well and set aside.



3. Heat one tablespoon of olive oil in a large skillet, add ginger, garlic, and beef, let sauté for 4-5 minutes or until beef is browned and remove from pan.


4. Wipe pan out and add another tablespoon of oil, add beans and bell pepper, cooking for 4-6 minutes.


5. Place beef mixture back in pan, and add stock mixture, bring to a boil and let boil for one minutes, stirring constantly.


6. Remove from heat and serve over rice.