Pai Fan (Boiled Rice)
Pai Fan is a simple and quick recipe that will give you perfect white rice every time! This recipe serves 2.
Preparation Tip: If you are making a larger amount of rice, always remember to have twice as much liquid as rice. For example, 1 cup rice = 2 cups water, 2 cups rice = 4 cups water, and so on. It is important to remember that rice will increase in volume after cooking. 1 cup will produce 2 cups when fully cooked and so on.